Beef Bulgogi

I’ve said it once and I’ll say it again, I Love Korean BBQ! Beef Bulgogi is probably my favorite kind too. It is thinly sliced meat (usually rib eye) marinated and then cooked quickly at a high heat. I love the salty, sweet, umami balance to it, which makes it a good dish to makeContinue reading “Beef Bulgogi”

%d bloggers like this: