The tangy tarragon, vinegar, and garlic in Annie’s Green Goddess really dresses up my favorite crab cake recipe, with sweet microgreens, salad topped with brown sugared bacon and blue cheese elevates these cakes to a perfect appetizer or side dish for a surf and turf dinner. Thank you The Feed Feed for pushing me out of my comfort zone and discovering a new way for dressing it up and proving that a dressing can be more than dressing. Stop by your local Natural Grocers to purchase Annie’s Dressings.
Category Archives: Side Dishes
Everyday Parmesan Risotto
Will Tom Colicchio keep you on Top Chef with this recipe? Honestly probably not, but will your family think you worked really hard on dinner? Yes, yes they will and those are the only judges that matter.
Spicy Bean Sprout Salad (or kongnamul muchim)
Spicy bean sprout salad (kongnamul muchim), is a sprout seasoned lightly with soy sauce, chili and sesame.
Umami Bomb Cucumber Salad
Quick, easy, and delicious. Almost a quick pickle with an Asian twist.
Braised Brussel Sprouts
Move over green beans theres a new favorite side dish for Turkey.
Perfect Turkey Gravy
Silkie gravy perfection
Perfect Mashed Potatoes
The most perfect, smooth, buttery, garlic packed, mashed potatoes, but with a slight tang of sour cream.
Oyster Dressing
Oysters, bacon, mushrooms, and bread, what could be better?
Brown Sugar Sriracha Squash
A sweet heat for your Thanksgiving table.
Panzanella Salad
Tuscan chopped salad of soaked bread, onions, and tomatoes that is a popular dish in the summer.